Tuesday, May 7, 2019

A Springtime Feast #Vegetarian Could Be #Vegan

The only thing that makes this non-vegan is the lumps of feta cheese on it, and those could be replaced by a vegan cheese, or just left off.

That's baked sweet potato and pan-roasted asparagus spears topped with toasted almonds and lumps of feta cheese. That's vegan margarine melting on the sweet potatoes.

Um, yum!

I'm doing Story A Day May again this year, and today's story is about The Strangest Food You've Ever Eaten.

Marian Allen, Author Lady
Fantasies, mysteries, comedies, recipes

1 comment:

Cerebrations.biz said...

Yeah. I'd leave the cheese (and butter) off.