Tuesday, January 15, 2019

#Vegan #Pasta Dish SO GOOD!

So we went to a party and our vegan daughter was going to be there, so I made this because you KNOW vegans get sick of making a meal off side dishes.
This is tri-colored pasta plus tri-colored sweet bell peppers, baby spinach, olives, shallots, tomato sauce, tomato paste, and Italian herb blend. That topping is vegan "Parmesan cheese," as per The Uncheese Cookbook.

Yummy.

I'm posting today at my blog about a very non-vegan treat I took to church. YES, THEY LET ME IN CHURCH. I can't take communion, but I can attend. So there.


1 comment:

Cerebrations.biz said...

I love the tri-colored pasta (and red/yellow/orange/green peppers). Next time you make it, let me know. I'll head on over.