Tuesday, January 3, 2017

Roast Broccs and Shrooms #Vegan

SO easy, and delicious!

Cut broccoli into florets and cut plain white (or whatever kind you like) mushrooms in half or whatever. Toss with olive oil and salt.

Spread in a single layer, pieces not touching, and roast at about 400F for about twenty minutes, or until the tips of the florets kind of start to brown.

Looks like this.
SO GOOD! Charlie said he likes broccoli better this way than any other way. He isn't a major broccoli fan, it's true, but we both really really liked this, and the mushrooms were succulent, too.

Marian Allen, Author Lady
Fantasies, mysteries, comedies, recipes


Cerebrations.biz said...

Even better if you then coat it with some pepper jack cheese...

Marian Allen said...