Charlie and I bought a pre-packaged chopped salad and loved it. Then the chopped salads were recalled because of a Listeria outbreak in our area.
But it was really really good!
So I made my own.
This is lettuce, green cabbage, purple cabbage, and kale. I should have put green onions in it, but I forgot to buy any. I mixed equal amounts of peanut butter and spicy ginger vinaigrette to make a sort of Thai dressing for it.
And it didn't make anybody sick, either.
Marian Allen, Author Lady
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